€40,00
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The black summer truffle (scorzone) or Tuber Aestivum Vittadini in dried version. Unlike the prized truffle, although similar to the outside, it stands out because it has a dark yellow gleba. It has a mild smell.
Preparation:
Let the truffle rehydrate by leaving it in water for about 30 minutes and it will be immediately ready for use.
Packaging:
100 grams
Chopped truffle Chopped black truffle in extra virgin olive oil Ingredients: Black truffle (tuber aestivum vittadini) 65%, Coslovich extra virgin olive oil, flavorings, salt. Weight: 90 grams Average nutritional values per 100 g Energy 1637 kJ / 391 kcal Fat 41.3 g of which saturated fatty acids 6.0 g Carbohydrates 1.1 g ...
Truffle salt Ingredients: Sea salt 98.5%, dehydrated black truffle (tuber aestivum vittadini) 1% (equivalent to 6% of fresh truffle), flavorings. Weight: 120 grams Average nutritional values per 100 g Energy 17 kJ / 4 kcal Fats 0 g of which saturated fatty acids 0 g Carbohydrates 0 g of which ...
Truffle salt Ingredients: Sea salt 98.5%, dehydrated black truffle (tuber aestivum vittadini) 1% (equivalent to 6% of fresh truffle), flavorings. Weight: 120 grams Average nutritional values per 100 g Energy 17 kJ / 4 kcal Fats 0 g of which saturated fatty acids 0 g Carbohydrates 0 g of which ...
Professional truffle slicer in stainless steel with practical hole for hanging. 58mm blade Adjustable cutting thickness from 0 to 3 mm Dimensions and weight Length: 196 mm Width: 82 mm Weight: 100 gr
Out of stock
