Ingredients: Beef fillet (4 x 200 g): 800 g fine black Truffle: 200 g truffle butter or butter: 150 g Black truffle flavored olive oil...
Category: Recipes
Tagliatelle with white truffle
Ingredients: Pasta (fusi, tagliatelle or tagliolini) 500 g, fresh white Truffle 80/100 g, Truffle butter or butter, 150 g Parmesan cheese Preparation: Cook the pasta in plenty...