Truffle butter Ingredients: Butter 92%, dehydrated black truffle (tuber aestivum vittadini) min. 7%, flavorings, salt. Contains milk and derivatives. Weight: 90 grams Average nutritional values per 100 g Energy 3474 kJ / 830 kcal Fats 91.6 g of which saturated fatty acids 58.0 g Carbohydrates 0.1 g of which sugars ...